Description
Six video modules on grind, dose, yield and diagnosing a bad shot.
Roasted and packed in Bermondsey, Espresso Dialling-In Course sits in our guides & courses range and ships within one working day of roasting. Sourced through importers we have worked with for years, priced honestly, and backed by a no-quibble replacement if it does not taste the way we describe it.
- SKU BH-GD-106
- Category: Guides & Courses
Carla Silva –
Nice piece. Slightly smaller than I pictured from the photos.
Amara Benedetti (verified owner) –
Better than the more expensive one I replaced.
Lars Kowalski –
Nice piece. Slightly smaller than I pictured from the photos.
Cormac Novak (verified owner) –
Good quality for the price, though the description undersells the finish.
Maya Benedetti –
Good quality for the price, though the description undersells the finish.